South of the Border Chicken Soup

Ingredients

  • 5 oz cooked chicken breast
  • 1 cube chicken bouillion
  • 1 cup water
  • 1/2 cup stewed, diced tomatoes
  • 1/4 cup green pepper
  • 1 tsp diced onion
  • 1 clove garlic, minced
  • 1/2 tsp chili powder
  • 1/4 tsp ground cumin
  • Dash ground, black pepper

Directions

First, bake the chicken using your standard procedure for baking chicken. Then, cut it into cubes and set aside. The hard part is over!

Get a large pan and combine the water, bouillon cube, diced tomatoes, onion, green pepper and onion. Turn up the heat until it boils! Then, add the chicken and reduce the heat. Let it simmer for about 10 minutes.

Add the rest of the indredients from the list above.

Pour it into a bowl and enjoy! You definitely won’t feel like you are eating a soup designed for weight loss!

Servings: 1

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