Shrimp with Garlic and Basil

Prep Time: 5 mins (+1 hour marinating time)

Cooking Time: 15 mins

Serving: 1

Ingredients

  • 1 tablespoon fresh basil, chopped
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon olive oil
  • 1/2 garlic clove, minced
  • 6 oz. salmon filet
  • salt and pepper to taste
  • 1 cup romaine lettuce
  • 1 cup spinach

Directions

Combine basil, lemon juice, oil, garlic in a small bowl. Add fish and marinade for 1 hour.

Spray broiler pan with non-stick cooking spray. Place fish skin side down. Sprinkle fish evenly with salt and pepper. You may cook fish with some of the marinade for extra flavor. Broil for 10-12 minutes; turn and cook an additional 3 minutes or until skin is crispy. Serve on lettuce and spinach.

Nutrition Info.
Calories 350 | Fat 17g | Cholesterol 105mg | Carbohydrates 6g | Protein 41g

Click Here for more Lean and Green Recipes.

{ 2 comments… read them below or add one }

Bon January 26, 2010 at 7:15 pm

The recipe says shrimp, I'm confused

Reply

Vicki Taylor September 18, 2010 at 4:03 pm

Me too…I was looking for a Shrimp recioe

Reply

Leave a Comment

Previous post:

Next post: